Brunch

Brunch 

Guacamole TRADICIONAL $14

Traditional, served with fried fresh tortilla chips.

Puerco Espin GUACAMOLE  $16

Super crispy dried marinated diced pork belly.

Tulum GUACAMOLE  $18

Olive oil, garlic shrimp, grilled octopus, infusion of chipotle pepper.

3 Eggs any Style $16

Scrambled/sunny side up/fried eggs, served with oven baked poblano pepper potatoes, tenochtitlan salad.

2 Breakfast Tostadas $16

Black bean puree, scrambled eggs, Chile de arbol sauce, queso fresco, sour cream, cilantro criollo.

Cuernito French Toast $16

Cajeta sauce, (dulce de leche), whipped vanilla cream, strawberries, blueberries, kiwi.

Green Chilaquiles Steak and Eggs $18

Corn fried tortilla chips, raw onion, sour cream, queso fresco, fried beans, New York sirloin steak, chimichurri. Add: eggs any style.

EL DANZON CHEF BURGUER $18

Beef patties, crusty roll, chorizo, chipotle mayonnaise, tomato, mixed greens, guacamole, mozzarella cheese with french fries.

RED SNAPPER VERACRUZ $26

White rice, roasted tomato red pepper sauce, grilled asparagus, papa criolla chimichurri

Churrasco al Café $34

Café marinated churrasco, bacon brussel sprouts, garlic potato, cafe chili chimichurri.

AHOGADO CHIMICHANGA $18

Fried flour tortilla stuffed with refried beans, Mexican rice, mixed green salad, mozzarella cheese, sour cream, guacamole, grilled chicken