Guacamole TRADICIONAL $13

Traditional, served with fried fresh tortilla chips.

Puerco Espin GUACAMOLE  $16

Super crispy dried marinated diced pork belly.

Tulum GUACAMOLE  $16 

Olive oil, garlic shrimp, grilled octopus, infusion of chipotle pepper.

Tlayoco Benedict $18

Oval shaped made of corn masa with fried pork chorizo, 2 poached eggs, hollandaise Chile chiltepin sauce, picked onion, and micro greens.

3 Eggs any Style $16

Scrambled/sunny side up/fried eggs, served with oven baked poblano pepper potatoes, tenochtitlan salad.

2 Breakfast Tostadas $16

Black bean puree, scrambled eggs, Chile de arbol sauce, queso fresco, sour cream, cilantro criollo.

Cuernito French Toast $17

Cajeta sauce, (dulce de leche), whipped vanilla cream, strawberries, blueberries, kiwi.

Green or Red Chilaquiles Steak and Eggs $17

Corn fried tortilla chips, raw onion, sour cream, queso fresco, fried beans, New York sirloin steak, chimichurri. Add: eggs any style.

Chimichanga Aogado $18

Fried flour tortilla stuffed with refried beans, Mexican rice, shredded lettuce, mozzarella cheese, sour cream guacamole, grilled chicken or steak, roasted tomato Chile d’arbol sauce.

Churrasco al Café $31

Café marinated churrasco, bacon brussel sprouts, garlic potato, cafe chili chimichurri.