Biblioteca de tacos

BIBLIOTECA DE TACOS

CHICKEN AL PASTOR 

Chicken, pastor sauce, roasted pineapple, onions, cilantro, avocado, green tomatillo sauce.

pork carnitas 

Slow cooked pork shoulder, chef secret spices, cilantro, onion and chile de árbol sauce.

BRISKET BARBACOA 

Slow cooked marinated brisket, dark beer, red dried chilis, cilantro, onions, served with meat broth shot.

FLANK STEAK TACO 

Marinated and grilled, Chile morita sauce, cabbage crispy onion salad and  cilantro sour cream.

fish tulum 

Beer battered tempura, black bean puree, green & purple cabbage salad, apple, carrots, red onions and pickled jalapeños.

OCTOPUS 

 Octopus, olive oil, garlic, chipotle peppers, cilantro, avocado slice. 

COCHINITA PIBIL SHRIMP 

Mashed sweet plantain, pickled onions.